Comparison of Olive Oil Grades

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 USDAIOCEUROPEAUSTRALIACODEX
U.S. Extra Virgin Olive OilExtra Virgin Olive OilExtra Virgin Olive OilExtra Virgin Olive OilExtra Virgin Olive Oil
U.S. Virgin Olive OilVirgin Olive OilVirgin Olive OilVirgin Olive OilVirgin Olive Oil
U.S. Virgin Olive Oil Not Fit For Human Consumption Without Further ProcessingOrdinary Virgin Olive OilLampante Virgin Olive OilLampante Virgin Olive OilOrdinary Virgin Olive Oil
U.S. Olive OilLampante Virgin Olive OilRefined Olive OilRefined Olive OilRefined Olive Oil
U.S. Refined Olive OilRefined Olive OilOlive Oil - composed of refined olive oils and virgin olive oilsOlive Oil - composed of refined and virgin (or extra virgin) olive oilsOlive Oil
U.S. Olive-Pomace OilOlive OilOlive Pomace-OilOlive-Pomace Oil - com-posed of refined olive pomace oils and virgin (or extra virgin) olive oilsOlive-Pomace Oil
U.S. Refined Olive-Pomace OilOlive Pomace-OilRefined Olive-Pomace OiRefined Olive-Pomace OilRefined Olive-Pomace Oil
U.S. Crude Olive - Pomace OilRefined Olive-Pomace OilCrude Olive-Pomace OiCrude Olive-Pomace Oi
Crude Olive-Pomace Oi

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